Sour Cream Shrimp Dip
Ingredients:
1 5 ounce can of shrimp, drained
1 cup sour cream
¼ cup chili sauce
2 teaspoons lemon juice
½ teaspoon salt
⅛ teaspoon pepper
1 teaspoon prepared horseradish
dash of Tabasco Sauce
Directions:
Drain and cut shrimp into small pieces and mix with other ingredients. Use as a spread or dip.
Makes about 1 ½ cups.