The Historic Laffayette Gin Farmers Market: Frozen Fruit Salad

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Ingredients: 

8 oz. cream cheese

½ cup sugar

20 oz. crushed pineapple, drained

10 oz. frozen strawberries

2 bananas, chopped

9 oz frozen whipped topping, thawed

½ cup chopped nuts (optional) 

Directions: 

Beat cream cheese and sugar together. Add fruits and mix well. Fold in whipped topping and nuts, if desired. Pour into  9x13 pan that has been sprayed with cooking spray. Spread evenly and freeze. Cut into squares and serve.


The Cypress TableGuest Userfruit, fruits, Pineapple, fruit salad, dessert, fruit dessert, Oct19, October, 2019, Fall, AutumnComment