Holiday Holly Wreath
This recipe can make a beautiful centerpiece!
Ingredients:
30 marshmallows
½ cup butter
1 teaspoon vanilla
2 teaspoons green food coloring
3 ½ cups cornflakes
Directions:
Combine marshmallows, butter vanilla and food coloring in top of a double boiler. Heat over water until marshmallows and butter are melted, stirring frequently. Gradually stir in cornflakes. Drop mixture from a teaspoon onto waxed paper. With hand, shape into a 9” wreath. Decorate with candied cherries or cherry sours for berries.